Check dinner rolls off your Thanksgiving meal prep list! Students in the Iowa Culinary Institute® (ici®) Baking and Pastry Arts Program at the DMACC Newton Campus are ready to once again prepare delicious, freshly-baked rolls for your holiday tables.
The Baking and Pastry Arts Program, which was launched in Fall 2020, is hosting its Annual Thanksgiving Dinner Roll Fundraiser for the sixth year in a row.
Orders may be placed now through 12 p.m. on Monday, Nov. 24.
The last two years of the popular fundraiser set records for total orders, with students preparing nearly 10,000 dinner rolls for customers.
“This Thanksgiving Dinner Roll fundraiser has been a big success over the years and the Baking and Pastry Arts program students are looking forward to highlighting their culinary skills again,” said Chef Ryan Binney, who leads the Baking and Pastry Arts Program at the DMACC Newton Campus. “Funds raised in their effort will be used to help pay for students to attend a Baking Expo next summer.”
Place your order today!
The dinner rolls can be pre-ordered by the dozen in either white or whole wheat, and will be packaged in a foil pan to make them easy to heat up.
Cost: $8 per dozen
Pickup: Available from 10 a.m. to Noon on Wed., Nov. 26 at DMACC Newton Campus and DMACC Urban Campus
Location:
- DMACC Newton Campus, 600 N. 2nd Avenue West, Newton, IA 50208
- DMACC Urban Campus, Bldg. 1, 1134 7th Street, Des Moines, IA 50314
To place an order, visit this link.*
Students who complete the one-year Iowa Culinary Institute® (ici®) Baking and Pastry Arts diploma program, which is offered exclusively at the DMACC Newton Campus, will graduate as skilled baking artisans who are prepared to begin working or to continue on to earn a two-year culinary degree.
To learn more about the program, visit baking.dmacc.edu.
*If you are a DMACC employee or student, you may need to log out of your dmacc.edu email to access the order link on all browsers.