|
Reading Skills |
Skill Level |
| 1. |
Recognize
common words and meanings. |
MASTERED prior to enrollment (will not be retaught in the
program) |
| 2. |
Recognize
task-related words with technical meanings. |
TAUGHT in the program |
| 3. |
Recognize
meanings of common abbreviations, acronyms, codes, and symbols. |
REVIEWED briefly in the program (familiarity needed before
program entry) |
| 4. |
Identify
factual details within text. |
MASTERED prior to enrollment (will not be retaught in the
program) |
| 5. |
Follow
sequential directions to complete a task |
MASTERED prior to enrollment (will not be retaught in the
program) |
| 6. |
Determine
the main idea of a passage. |
MASTERED prior to enrollment (will not be retaught in the
program) |
| 7. |
Use
table of contents, index, appendices, glossary, section headings and
subheadings. |
MASTERED prior to enrollment (will not be retaught in the
program) |
| 8. |
Locate
pages, titles, paragraphs, figures, or charts needed to answer questions or
solve problems. |
REVIEWED briefly in the program (familiarity needed before
program entry) |
| 9. |
Distinguish
between relevant and irrelevant information in text or visuals. |
REVIEWED briefly in the program (familiarity needed before
program entry) |
| 10. |
Skim
or scan to determine whether or not text contains relevant information. |
MASTERED prior to enrollment (will not be retaught in the
program) |
| 11. |
Cross-reference
within and across source materials to select information to perform a
routine. |
REVIEWED briefly in the program (familiarity needed before
program entry) |
| 12. |
Use
information entered on a form to complete a task. |
TAUGHT in the program |
| 13. |
Combine
information from multiple sources that contribute to the completion of a task. |
TAUGHT in the program |
| 14. |
Select
parts of text or visual materials to complete a task. |
MASTERED prior to enrollment (will not be retaught in the
program) |
| 15. |
Read
column charts to obtain information. |
MASTERED prior to enrollment (will not be retaught in the
program) |
| 16. |
Locate
chart information from a grid of rows and columns. |
MASTERED prior to enrollment (will not be retaught in the
program) |
| 17. |
Cross-reference
charted material with text. |
MASTERED prior to enrollment (will not be retaught in the
program) |
| 18. |
Apply
information from tables or graphs to locate malfunctions or select actions. |
REVIEWED briefly in the program (familiarity needed before
program entry) |
| 19. |
Use
flow charts and organizational charts to sequence events, arrive at a
decision, or problem solve. |
TAUGHT in the program |
| 20. |
Identify
components within a schematic. |
TAUGHT in the program |
| 21. |
Isolate
problem components in schematics, tracing to cause of problem and
interpreting symbols. |
TAUGHT in the program |
| 22. |
Identify
details, labels numbers, parts of an illustration, and parts from a key or
legend. |
TAUGHT in the program |
| 23. |
Follow
sequenced illustrations as a guide. |
MASTERED prior to enrollment (will not be retaught in the
program) |
| 24. |
Interpret
three-dimensional drawings of objects for assembly or disassembly. |
REVIEWED briefly in the program (familiarity needed before
program entry) |
| 25. |
Determine
meanings of figurative/idiomatic/technical usage of terms, using context
clues as reference. |
REVIEWED briefly in the program (familiarity needed before
program entry) |
| 26. |
Make
inferences from text. |
REVIEWED briefly in the program (familiarity needed before
program entry) |
| 27. |
Organize
information from multiple sources. |
REVIEWED briefly in the program (familiarity needed before
program entry) |
|
Language Skills |
Skill Level |
| 1. |
Articulate
words clearly when speaking. |
MASTERED prior to enrollment (will not be retaught in the
program) |
| 2. |
Make
standard English usage choices. |
MASTERED prior to enrollment (will not be retaught in the
program) |
| 3. |
Adjust
language level to the audience and the situation. |
REVIEWED briefly in the program (familiarity needed before
program entry) |
| 4. |
Spell
general vocabulary words correctly. |
MASTERED prior to enrollment (will not be retaught in the
program) |
| 5. |
Write
key technical words accurately on forms. |
REVIEWED briefly in the program (familiarity needed before
program entry) |
| 6. |
Spell
task-related words and abbreviations correctly. |
MASTERED prior to enrollment (will not be retaught in the
program) |
| 7. |
Write
complete sentences. |
MASTERED prior to enrollment (will not be retaught in the
program) |
| 8. |
Punctuate
sentences correctly. |
REVIEWED briefly in the program (familiarity needed before
program entry) |
| 9. |
Enter
appropriate information onto a form. |
REVIEWED briefly in the program (familiarity needed before
program entry) |
| 10. |
Record
essential information in phrases or simple sentences. |
MASTERED prior to enrollment (will not be retaught in the
program) |
| 11. |
Transfer
numbers, codes, dates and figures onto appropriate sections of forms. |
REVIEWED briefly in the program (familiarity needed before
program entry) |
| 12. |
Select
relevant details for a written communication. |
REVIEWED briefly in the program (familiarity needed before
program entry) |
| 13. |
Outline
a situation by identifying key ideas and support details. |
REVIEWED briefly in the program (familiarity needed before
program entry) |
| 14. |
Write
brief, descriptive accounts of activities or transactions performed. |
TAUGHT in the program |
| 15. |
State
general impressions of an event or situation as they relate to specific
reporting goals. |
REVIEWED briefly in the program (familiarity needed before
program entry) |
| 16. |
Summarize
events and dialogue in an accurate, complete, and objective manner. |
NOT APPLICABLE to the program |
| 17. |
Summarize
the major points presented in a written communication. |
TAUGHT in the program |
| 18. |
Generate
a written communication according to a specific format (e.g., memo). |
TAUGHT in the program |
| 19. |
Write
a report including necessary support documentation. |
TAUGHT in the program |
| 20. |
Identify
intent, target audience, and essential details. |
TAUGHT in the program |
| 21. |
Generate
a written communication, arranging sections logically. |
TAUGHT in the program |
| 22. |
Write
a brief justification for actions taken and provide good reasons for
rejecting alternative actions. |
TAUGHT in the program |
| 23. |
Appraise
a written communication and make adjustments to improve clarity. |
TAUGHT in the program |
|
Math Skills - Whole Numbers |
Skill Level |
| 1. |
Read
and write whole numbers. |
MASTERED prior to enrollment (will not be retaught in the
program) |
| 2. |
Round
whole numbers. |
MASTERED prior to enrollment (will not be retaught in the
program) |
| 3. |
Add
whole numbers. |
MASTERED prior to enrollment (will not be retaught in the
program) |
| 4. |
Subtract
whole numbers. |
MASTERED prior to enrollment (will not be retaught in the
program) |
| 5. |
Multiply
whole numbers. |
MASTERED prior to enrollment (will not be retaught in the
program) |
| 6. |
Divide
whole numbers. |
MASTERED prior to enrollment (will not be retaught in the
program) |
| 7. |
Apply
divisibility tests. |
MASTERED prior to enrollment (will not be retaught in the
program) |
| 8. |
Use
correct order of operations. |
MASTERED prior to enrollment (will not be retaught in the
program) |
| 9. |
Recognize
prime and composite numbers. |
MASTERED prior to enrollment (will not be retaught in the
program) |
| 10. |
Do
calculations mentally. |
MASTERED prior to enrollment (will not be retaught in the
program) |
| 11. |
Estimate
answers. |
MASTERED prior to enrollment (will not be retaught in the
program) |
|
Math Skills -
Fractions |
Skill Level |
| 12. |
Read
and write fractions. |
MASTERED prior to enrollment (will not be retaught in the
program) |
| 13. |
Round
to the nearest 1/2 or whole. |
MASTERED prior to enrollment (will not be retaught in the
program) |
| 14. |
Arrange
fractions in order. |
MASTERED prior to enrollment (will not be retaught in the
program) |
| 15. |
Reduce
fractions to lowest terms. |
MASTERED prior to enrollment (will not be retaught in the
program) |
| 16. |
Change
mixed numbers to improper fractions. |
MASTERED prior to enrollment (will not be retaught in the
program) |
| 17. |
Change
fractions to equivalent fractions. |
MASTERED prior to enrollment (will not be retaught in the
program) |
| 18. |
Add
fractions. |
MASTERED prior to enrollment (will not be retaught in the
program) |
| 19. |
Subtract
fractions. |
MASTERED prior to enrollment (will not be retaught in the
program) |
| 20. |
Multiply
fractions. |
MASTERED prior to enrollment (will not be retaught in the
program) |
| 21. |
Divide
fractions. |
MASTERED prior to enrollment (will not be retaught in the
program) |
| 22. |
Estimate
answers. |
MASTERED prior to enrollment (will not be retaught in the
program) |
|
Math Skills -
Decimals |
Skill Level |
| 23. |
Read
and write decimals. |
MASTERED prior to enrollment (will not be retaught in the
program) |
| 24. |
Round
decimals. |
MASTERED prior to enrollment (will not be retaught in the
program) |
| 25. |
Arrange
decimals in order. |
MASTERED prior to enrollment (will not be retaught in the
program) |
| 26. |
Add
decimals. |
MASTERED prior to enrollment (will not be retaught in the
program) |
| 27. |
Subtract
decimals. |
MASTERED prior to enrollment (will not be retaught in the
program) |
| 28. |
Multiply
decimals. |
MASTERED prior to enrollment (will not be retaught in the
program) |
| 29. |
Divide
decimals. |
MASTERED prior to enrollment (will not be retaught in the
program) |
| 30. |
Change
fractions to decimals. |
MASTERED prior to enrollment (will not be retaught in the
program) |
| 31. |
Change
decimals to fractions. |
MASTERED prior to enrollment (will not be retaught in the
program) |
| 32. |
Use
scientific notation. |
REVIEWED briefly in the program (familiarity needed before
program entry) |
|
Math Skills -
Percent |
Skill Level |
| 33. |
Read
and write percents. |
REVIEWED briefly in the program (familiarity needed before
program entry) |
| 34. |
Change
percents to decimals. |
REVIEWED briefly in the program (familiarity needed before
program entry) |
| 35. |
Change
decimals to percents. |
REVIEWED briefly in the program (familiarity needed before
program entry) |
| 36. |
Change
percents to fractions. |
REVIEWED briefly in the program (familiarity needed before
program entry) |
| 37. |
Change
fractions to percents. |
REVIEWED briefly in the program (familiarity needed before
program entry) |
| 38. |
Use
ratio and proportion. |
REVIEWED briefly in the program (familiarity needed before
program entry) |
| 39. |
Compute
a percent of a number. EX: What is 6% of 40? |
REVIEWED briefly in the program (familiarity needed before
program entry) |
| 40. |
Find
what percent one number is of another. EX: 6 is what % of 8? |
REVIEWED briefly in the program (familiarity needed before
program entry) |
| 41. |
Find
the base. EX: 8 is 10% of what? |
REVIEWED briefly in the program (familiarity needed before
program entry) |
| 42. |
Compute:
discounts, markup, tax, commission. |
REVIEWED briefly in the program (familiarity needed before
program entry) |
| 43. |
Compute
simple interest. |
REVIEWED briefly in the program (familiarity needed before
program entry) |
| 44. |
Compute
compound interest. |
REVIEWED briefly in the program (familiarity needed before
program entry) |
| 45. |
Compute
percentages mentally. |
REVIEWED briefly in the program (familiarity needed before
program entry) |
|
Math Skills -
Direct Measurement |
Skill Level |
| 46. |
Measure
to the nearest 1/16 inch. |
REVIEWED briefly in the program (familiarity needed before
program entry) |
| 47. |
Use
inches, feet, yards, miles. |
REVIEWED briefly in the program (familiarity needed before
program entry) |
| 48. |
Measure
to the nearest millimeter. |
REVIEWED briefly in the program (familiarity needed before
program entry) |
| 49. |
Use
millimeter, centimeter, meter, kilometer. |
REVIEWED briefly in the program (familiarity needed before
program entry) |
| 50. |
Measure
weight to the nearest ounce. |
REVIEWED briefly in the program (familiarity needed before
program entry) |
| 51. |
Measure
weight to the nearest gram. |
REVIEWED briefly in the program (familiarity needed before
program entry) |
| 52. |
Measure
angles to the nearest degree. |
REVIEWED briefly in the program (familiarity needed before
program entry) |
| 53. |
Measure
temperature (Fahrenheit). |
REVIEWED briefly in the program (familiarity needed before
program entry) |
| 54. |
Measure
temperature (Celsius). |
REVIEWED briefly in the program (familiarity needed before
program entry) |
| 55. |
Measure
perimeter. |
REVIEWED briefly in the program (familiarity needed before
program entry) |
| 56. |
Measure
circumference. |
REVIEWED briefly in the program (familiarity needed before
program entry) |
| 57. |
Use
an architect's/engineer's scale. |
REVIEWED briefly in the program (familiarity needed before
program entry) |
|
Math Skills -
Computed Measurement |
Skill Level |
| 58. |
Convert
from Metric to English units. |
REVIEWED briefly in the program (familiarity needed before
program entry) |
| 59. |
Convert
from English to Metric units. |
REVIEWED briefly in the program (familiarity needed before
program entry) |
| 60. |
Compute
areas of squares, rectangles, and parallelograms. |
REVIEWED briefly in the program (familiarity needed before
program entry) |
| 61. |
Compute
areas of triangles. |
REVIEWED briefly in the program (familiarity needed before
program entry) |
| 62. |
Compute
areas of trapezoids. |
REVIEWED briefly in the program (familiarity needed before
program entry) |
| 63. |
Compute
areas of circles. |
REVIEWED briefly in the program (familiarity needed before
program entry) |
| 64. |
Use
square inches, feet, and yards. |
REVIEWED briefly in the program (familiarity needed before
program entry) |
| 65. |
Use
square millimeters, centimeters, and meters. |
REVIEWED briefly in the program (familiarity needed before
program entry) |
| 66. |
Compute
volume of rectangular solids. |
REVIEWED briefly in the program (familiarity needed before
program entry) |
| 67. |
Compute
volume of cylindrical solids. |
REVIEWED briefly in the program (familiarity needed before
program entry) |
| 68. |
Use
cubic inches, feet, and yards. |
REVIEWED briefly in the program (familiarity needed before
program entry) |
| 69. |
Use
cubic millimeters, centimeters, and meters. |
REVIEWED briefly in the program (familiarity needed before
program entry) |
| 70. |
Compute
mass from volume and density. |
REVIEWED briefly in the program (familiarity needed before
program entry) |
| 71. |
Find
degree of precision/accuracy of calculations and measurements. |
REVIEWED briefly in the program (familiarity needed before
program entry) |
| 72. |
Identify
significant digits. |
REVIEWED briefly in the program (familiarity needed before
program entry) |
| 73. |
Use
the Pythagorean theorem. |
REVIEWED briefly in the program (familiarity needed before
program entry) |
| 74. |
Do
geometric constructions. |
REVIEWED briefly in the program (familiarity needed before
program entry) |
|
Math Skills -
Statistics |
Skill Level |
| 75. |
Calculate
mean. |
NOT APPLICABLE to the program |
| 76. |
Find
median. |
NOT APPLICABLE to the program |
| 77. |
Find
mode. |
NOT APPLICABLE to the program |
| 78. |
Construct
line, bar, circle, and picture graphs. |
NOT APPLICABLE to the program |
| 79. |
Interpret
graphs. |
NOT APPLICABLE to the program |
| 80. |
Calculate
simple probabilities. |
NOT APPLICABLE to the program |
|
Math Skills -
Algebra |
Skill Level |
| 81. |
Use
exponential notation. |
NOT APPLICABLE to the program |
| 82. |
Use
algebraic expressions (Ohms Law, gas laws, etc.). |
NOT APPLICABLE to the program |
| 83. |
Simplify
algebraic expressions. |
NOT APPLICABLE to the program |
| 84. |
Solve
linear equations. |
NOT APPLICABLE to the program |
| 85. |
Have
the equivalent of 1 year of High School algebra. |
NOT APPLICABLE to the program |
|
Math Skills -
Trigonometry |
Skill Level |
| 86. |
Use
trig tables. |
NOT APPLICABLE to the program |
| 87. |
Compute
missing angles of triangles using trig. |
NOT APPLICABLE to the program |
| 88. |
Compute
missing sides of triangles using trig. |
NOT APPLICABLE to the program |
|
Math Skills -
Miscellaneous |
Skill Level |
| 89. |
Work
with non-decimal numeration systems (binary, hexadecimal). |
NOT APPLICABLE to the program |
| 90. |
Use
a calculator for basic operations on whole numbers and decimals. |
MASTERED prior to enrollment (will not be retaught in the
program) |
| 91. |
Use
a calculator for basic operations with fractions. |
MASTERED prior to enrollment (will not be retaught in the
program) |
| 92. |
Use
special features of a calculator such as memory and constant. |
MASTERED prior to enrollment (will not be retaught in the
program) |